• 2024/05/12

    We have taros in stock☘️

    Closed days in May
    5/7.12.13.19.20.26.27

    ▶︎Closed on Mondays
    ▶︎Open on Sundays by reservation only, made by the day before

    【menu】
    ○Kushiage course 7000 yen
    ○ Deep-fried skewers course Shun 10,000 yen
    ○ Deep-fried skewers course pole 16500 yen
    ○ Sea urchin and skewered course best 25,000 yen
    Food is offered only as a course.
    A la carte menu is not available.
    .
    [Kushiage specialty store taste at home]
    You can order skewers and other products from this webshop.
    https://kushiagendk.thebase.in
    .
    Our store is an invoice registration business store.
    ————————
    Skewer place Nodoka
    2-3 Sakaemachi, Kushiro City, Hokkaido
    ☎︎ 0154 35 0592
    Regular holiday Monday
    ————————.
    .
    #Hokkaido
    #Kushiro
    #deep-fried skewers
    #kushikatsu
    #Kushiro gourmet

    #Sapporo Gourmand
    #Obihiro Gourmet
    #Eastern Hokkaido gourmet
    #Hokkaido gourmet
    #Hokkaido tourism
    #hokkaido
    #kushiro
    #japanesefood
    #foodstagram
    #yummy
    #instagood
    #instafood

    # Want to connect with people who like gourmet
    #Sake
    #japan
    #sea urchin
    #seaurchins

  • 2024/05/06

    It's cherry blossom season🌸
    Nabeshima 100th anniversary sake has arrived🍶

    Closed days in May
    5/7.12.13.19.20.26.27

    ▶︎Closed on Mondays
    ▶︎Open on Sundays by reservation only, made by the day before

    【menu】
    ○Kushiage course 7000 yen
    ○ Deep-fried skewers course Shun 10,000 yen
    ○ Deep-fried skewers course pole 16500 yen
    ○ Sea urchin and skewered course best 25,000 yen
    Food is offered only as a course.
    A la carte menu is not available.
    .
    [Kushiage specialty store taste at home]
    You can order skewers and other products from this webshop.
    https://kushiagendk.thebase.in
    .
    Our store is an invoice registration business store.
    ————————
    Skewer place Nodoka
    2-3 Sakaemachi, Kushiro City, Hokkaido
    ☎︎ 0154 35 0592
    Regular holiday Monday
    ————————.
    .
    #Hokkaido
    #Kushiro
    #deep-fried skewers
    #kushikatsu
    #Kushiro gourmet

    #Sapporo Gourmand
    #Obihiro Gourmet
    #Eastern Hokkaido gourmet
    #Hokkaido gourmet
    #Hokkaido tourism
    #hokkaido
    #kushiro
    #japanesefood
    #foodstagram
    #yummy
    #instagood
    #instafood

    # Want to connect with people who like gourmet
    #Sake
    #japan
    #sea urchin
    #seaurchins

  • 2024/04/24

    Young corn is in stock🌽

    We are open during Golden Week too🫅
    This is the time of year when many tourists visit, so we recommend making reservations early.We look forward to your reservation.

    [Golden Week Reservation Status]
    4/26 1 more group
    2 more groups left on 4/27
    2 more groups left on 4/28
    2 more groups left on 4/29
    4/30 Exclusive
    2 more groups left on 5/1
    5/2 1 more group
    5/3 Fully booked
    5/4 2 more groups
    5/5 2 more groups
    2 more groups left on 5/6

    Closed days in April and May
    4/7.8.14.15.22.23.24
    5/12.13.19.20.26.27

    ▶︎Closed on Mondays
    ▶︎Open on Sundays by reservation only, made by the day before

    【menu】
    ○Kushiage course 7000 yen
    ○ Deep-fried skewers course Shun 10,000 yen
    ○ Deep-fried skewers course pole 16500 yen
    ○ Sea urchin and skewered course best 25,000 yen
    Food is offered only as a course.
    A la carte menu is not available.
    .
    [Kushiage specialty store taste at home]
    You can order skewers and other products from this webshop.
    https://kushiagendk.thebase.in
    .
    Our store is an invoice registration business store.
    ————————
    Skewer place Nodoka
    2-3 Sakaemachi, Kushiro City, Hokkaido
    ☎︎ 0154 35 0592
    Regular holiday Monday
    ————————.
    .
    #Hokkaido
    #Kushiro
    #deep-fried skewers
    #kushikatsu
    #Kushiro gourmet

    #Sapporo Gourmand
    #Obihiro Gourmet
    #Eastern Hokkaido gourmet
    #Hokkaido gourmet
    #Hokkaido tourism
    #hokkaido
    #kushiro
    #japanesefood
    #foodstagram
    #yummy
    #instagood
    #instafood

    # Want to connect with people who like gourmet
    #Sake
    #japan
    #sea urchin
    #seaurchins

  • 2024/04/10

    Asparagus is in stock☘️

    We will be open throughout Golden Week.
    This is the time of year when many tourists visit, so we recommend making reservations early.We look forward to your reservation.

    [Notice of 11th anniversary appreciation course]
    ■11th Anniversary [Kushiage and Sushi] Special Course 11,000 yen per person (tax and service included)
    《Date and time》
    Two shifts/cooking starts all at once
    4/16(Tue)①18:00-,②20:30-

    《Capacity》
    Up to 6 people each

    "Course Contents"
    ◎ Appetizer
    ◎Sushi (tuna, white meat, fried oysters, etc.)
    ◎Kushiage/Fried foods (asparagus, scallops, etc.)
    ◎Collaboration scrolls (angel fried shrimp roll, Japanese black beef and sea urchin roll, etc.)
    ◎ Dessert

    The course consists of a total of 15 dishes.

    《Notes》
    - Fully booked two-part system
    ・Starts at the same time
    ・Drinks are not included in the price.
    ・Please cancel at least 7 days in advance.

    ◇Reservation form◇
    ·name
    ・Number of visitors
    ·Contact information
    ・Reservation date and time (please write two candidate dates and times)
    (Example) ② and ⑤

    Please make a reservation by DM or call.

    Closed days in April and May
    4/7.8.14.15.22.23.24
    4/16.17.18 is an event
    5/6.12.13.19.20.26.27

    ▶︎Closed on Mondays
    ▶︎Open on Sundays by reservation only, made by the day before

    【menu】
    ○Kushiage course 7000 yen
    ○ Deep-fried skewers course Shun 10,000 yen
    ○ Deep-fried skewers course pole 16500 yen
    ○ Sea urchin and skewered course best 25,000 yen
    Food is offered only as a course.
    A la carte menu is not available.
    .
    [Kushiage specialty store taste at home]
    You can order skewers and other products from this webshop.
    https://kushiagendk.thebase.in
    .
    Our store is an invoice registration business store.
    ————————
    Skewer place Nodoka
    2-3 Sakaemachi, Kushiro City, Hokkaido
    ☎︎ 0154 35 0592
    Regular holiday Monday
    ————————.
    .
    #Hokkaido
    #Kushiro
    #deep-fried skewers
    #kushikatsu
    #Kushiro gourmet

    #Sapporo Gourmand
    #Obihiro Gourmet
    #Eastern Hokkaido gourmet
    #Hokkaido gourmet
    #Hokkaido tourism
    #hokkaido
    #kushiro
    #japanesefood
    #foodstagram
    #yummy
    #instagood
    #instafood

    # Want to connect with people who like gourmet
    #Sake
    #japan
    #sea urchin
    #seaurchins

  • 2024/04/03

    It's April now☘️
    We will be open throughout Golden Week.
    This is the time of year when many tourists visit, so we recommend making reservations early.We look forward to your reservation.

    [Notice of 11th anniversary appreciation course]
    ■11th Anniversary [Kushiage and Sushi] Special Course 11,000 yen per person (tax and service included)
    《Date and time》
    Two shifts/cooking starts all at once
    4/16(Tue)①18:00-,②20:30-
    4/17(Wed)③18:00-,④20:30-

    《Capacity》
    Up to 6 people each

    "Course Contents"
    ◎ Appetizer
    ◎Sushi (tuna, white meat, fried oysters, etc.)
    ◎Kushiage/Fried foods (asparagus, scallops, etc.)
    ◎Collaboration scrolls (angel fried shrimp roll, Japanese black beef and sea urchin roll, etc.)
    ◎ Dessert

    The course consists of a total of 15 dishes.

    《Notes》
    - Fully booked two-part system
    ・Starts at the same time
    ・Drinks are not included in the price.
    ・Please cancel at least 7 days in advance.

    ◇Reservation form◇
    ·name
    ・Number of visitors
    ·Contact information
    ・Reservation date and time (please write two candidate dates and times)
    (Example) ② and ⑤

    Please make a reservation by DM or call.

    Closed days in April and May
    4/7.8.14.15.22.23.24
    4/16.17.18 is an event
    5/6.12.13.19.20.26.27

    ▶︎Closed on Mondays
    ▶︎Open on Sundays by reservation only, made by the day before

    【menu】
    ○Kushiage course 7000 yen
    ○ Deep-fried skewers course Shun 10,000 yen
    ○ Deep-fried skewers course pole 16500 yen
    ○ Sea urchin and skewered course best 25,000 yen
    Food is offered only as a course.
    A la carte menu is not available.
    .
    [Kushiage specialty store taste at home]
    You can order skewers and other products from this webshop.
    https://kushiagendk.thebase.in
    .
    Our store is an invoice registration business store.
    ————————
    Skewer place Nodoka
    2-3 Sakaemachi, Kushiro City, Hokkaido
    ☎︎ 0154 35 0592
    Regular holiday Monday
    ————————.
    .
    #Hokkaido
    #Kushiro
    #deep-fried skewers
    #kushikatsu
    #Kushiro gourmet

    #Sapporo Gourmand
    #Obihiro Gourmet
    #Eastern Hokkaido gourmet
    #Hokkaido gourmet
    #Hokkaido tourism
    #hokkaido
    #kushiro
    #japanesefood
    #foodstagram
    #yummy
    #instagood
    #instafood

    # Want to connect with people who like gourmet
    #Sake
    #japan
    #sea urchin
    #seaurchins

  • 2024/03/24

    We are open on Sunday, April 24th.

    [Notice of 11th anniversary appreciation course]

    April 15th marks the 11th anniversary of our store, which started in Akachochin Yokocho.
    We would like to express our deepest gratitude to everyone who supports our store on a daily basis.

    As a new attempt, we have prepared a special course for the 11th anniversary.

    This time, we will be offering a special collaboration course with the concept of ``deep-fried skewers and sushi'' with Mr. Yonezawa, the owner of ``Nomidokoro Yasu'', with whom we interact with the owner on a daily basis.

    ■11th Anniversary [Kushiage and Sushi] Special Course 11,000 yen per person (tax and service included)
    《Date and time》
    Two shifts/cooking starts all at once
    4/16(Tue)①18:00-,②20:30-
    4/17(Wed)③18:00-,④20:30-
    4/18(Thu)⑤18:00-,⑥20:30-

    《Capacity》
    Up to 6 people each

    "Course Contents"
    ◎ Appetizer
    ◎Sushi (tuna, white meat, fried oysters, etc.)
    ◎Kushiage/Fried foods (asparagus, scallops, etc.)
    ◎Collaboration scrolls (angel fried shrimp roll, Japanese black beef and sea urchin roll, etc.)
    ◎ Dessert

    The course consists of a total of 15 dishes.

    《Notes》
    - Fully booked two-part system
    ・Starts at the same time
    ・Drinks are not included in the price.
    ・Please cancel at least 7 days in advance.

    ◇Reservation form◇
    ·name
    ・Number of visitors
    ·Contact information
    ・Reservation date and time (please write two candidate dates and times)
    (Example) ② and ⑤

    Please make a reservation by DM or call.

    《March holidays》
    3/3.4.10.11.17.18.24.25.31

    Closed on Mondays
    For a while, reservations for Sunday business will be made by the day before.
    We may not be able to provide information depending on the stocking situation, so please contact us as soon as possible 🙇‍♂️

    【menu】
    ○Kushiage course 7000 yen
    ○ Deep-fried skewers course Shun 10,000 yen
    ○ Deep-fried skewers course pole 16500 yen
    ○ Sea urchin and skewered course best 25,000 yen
    Food is offered only as a course.
    A la carte menu is not available.
    .
    [Kushiage specialty store taste at home]
    You can order skewers and other products from this webshop.
    https://kushiagendk.thebase.in
    .
    Our store is an invoice registration business store.
    ————————
    Skewer place Nodoka
    2-3 Sakaemachi, Kushiro City, Hokkaido
    ☎︎ 0154 35 0592
    Regular holiday Monday
    ————————.
    .
    #Hokkaido
    #Kushiro
    #deep-fried skewers
    #kushikatsu
    #Kushiro gourmet

    #Sapporo Gourmand
    #Obihiro Gourmet
    #Eastern Hokkaido gourmet
    #Hokkaido gourmet
    #Hokkaido tourism
    #hokkaido
    #kushiro
    #japanesefood
    #foodstagram
    #yummy
    #instagood
    #instafood

    # Want to connect with people who like gourmet
    #Sake
    #japan
    #sea urchin
    #seaurchins

Specials

  • Omakase Kushiage course

    Omakase Kushiage course

    7300 yen(Tax included)

    A creative skewer-fried course made with carefully selected ingredients from Hokkaido and eastern Hokkaido.We offer skewers made with fresh seafood, Wagyu beef raised with the blessings of the earth, and carefully selected seasonal vegetables.

  • Kushiage course Shun

    Kushiage course Shun

    ¥ 10500(Tax included)

    We offer creative Kushiage courses using seasonal ingredients mainly from Hokkaido and eastern Hokkaido.We offer Kushiage using fresh seafood, Wagyu beef raised with the bounty of the earth, and carefully selected seasonal vegetables.

  • Kushiage course Kiwami

    Kushiage course Kiwami

    17000 yen(Tax included)

    We offer creative skewered fried dishes made with the highest quality ingredients, mainly from Hokkaido and eastern Hokkaido.We offer skewered fried dishes made with fresh seafood, Wagyu beef raised with the blessings of the earth, and carefully selected seasonal vegetables.

  • Omakase Kushiage course
  • Kushiage course Shun
  • Kushiage course Kiwami

Atmosphere of the shop

  • [9 seats] The counter seats are special seats where you can enjoy hot skewers in front of you.

    [9 seats] The counter seats are special seats where you can enjoy hot skewers in front of you.

  • Please feel free to contact us as the small upstairs seats in the private room of Tatsuno can also be used for entertainment.Private room charge available

    Please feel free to contact us as the small upstairs seats in the private room of Tatsuno can also be used for entertainment.Private room charge available

  • [9 seats] The counter seats are special seats where you can enjoy hot skewers in front of you.
  • Please feel free to contact us as the small upstairs seats in the private room of Tatsuno can also be used for entertainment.Private room charge available

DRINK

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ACCESS

  • Address
    北海道釧路市栄町2-3
  • Traffic access
    A 15-minute walk from JR Kushiro Station to downtown Suehiro

Store Information

串あげ処 のどか

くしあげどころのどか 

Overview

  • Address
    北海道釧路市栄町2-3
  • Access
    A 15-minute walk from JR Kushiro Station to downtown Suehiro
  • Phone number
    0154-35-0592
  • Business hours
    Tue-Sun, public holidays, the day before public holidays: 18: 00-23: 00 (Cooking LO 22:00 Drink LO 22: 00)
  • Hours to contact restaurant
    17:00~23:00
  • Regular holiday
    Moon
    Mondays (excluding holidays)
    Sunday (Open by reservation by the day before)
  • Related pages

Details

  • Cancellation policy
    【Course reservation】 100% (per person) of course fee will be charged from 17 o'clock on the day before your visit.
  • Average amount spent
    Dinner: 10001-15,000 yen
  • Accepted credit cards
    available(VISA, Master, Amex, DINERS, JCB, CUP)
  • Electronic money
    available(Rakuten Edy, Suica, PASMO, nanaco, ICOCA, iD, QUICPay, ApplePay)
  • QR Code Settlement
    PayPay
  • Comments concerning price
    Service charge 5% (separately)

Measures against infectious diseases

  • Initiative for customers

    [When entering the store]

    Request for wearing masks in the facilityPlace hand sanitizers in the store

    [Direction to table]

    Install a partition at the counterKeep a certain distance between table seats

    [Table/counter service]

    Keep a certain distance with customers at time of orderNo service of platter for shareInstall equipment for ventilation in a private room
  • Safety and health management for employees
    Wearing masksFrequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Cigarette

  • Smoking/non-smoking

    Separated smoke (no partition)

  • Smoking Room
    Free

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

Seating Information

  • Total number of seats
    9 seats (9 counter seats / digging private room (contact us for private room use))
  • Maximum seating capacity
    30 people
  • Private rooms
    There(There is a separate private room usage fee)
  • Tatami mat rooms
    None
  • Low tables with holes in the floor for legroom
    There
  • Counter seat
    There
  • Sofa seat
    None
  • Terrace seat
    None
  • Chartering
    Available(Request for consultation)
  • Great nighttime view seat
    None

Equipment

  • Wi-Fi
    None
  • Accessible
    None
  • Parking
    None
  • Karaoke facility
    None
  • Band performance
    No
  • TV / Projector
    None
  • English menu
    None

Other

  • All You Can Drink
    None
  • All You Can Eat
    None
  • Alcoholic beverages
    Enriching sake
  • Bringing children
    No children with children(Children under junior high school are not allowed)
  • Special occasion / Surprise option
    No
  • Live performance
    None
  • Pets allowed in
    No